History

From master baker to pasta producer

1948

Helmut Jeremias starts producing pasta in Klix, Bautzen district

1956

Relocation to Birkenfeld/ Württemberg 

1967

Relocation within Birkenfeld to the current company headquarters

Helmut Jeremias starts with the production of pasta in Klix, district Bautzen

1971

Foundation of the OHG with Horst Jeremias

In the 2nd generation under Horst Jeremias several extensions to operations were made.

1989

Transformation of the OHG into a GmbH

Move to Birkenfeld

1993

Entry of Mark Jeremias

1996

Entry of Guido Jeremias

Already with the participation of the 3rd generation, Mark and Guido Jeremias, the new 2,800 sqm production hall was completed in 1998.

Managing directors Jeremias

In 2012, there was further conversion work to create additional space for extensions. To increase production reliability and performance, further extensive conversion and modernisation measures were taken in 2015.

2021

With the values and knowledge from many years of tradition, Guido & Mark Jeremias take over the family business completely in order to continue to produce a delicious product that is appreciated on the market - Jeremias fine pasta specialities.

The father Horst Jeremias, together with his wife Brigitte Jeremias, retired at the beginning of the year..

Odoo • Text und Bild

Horst Jeremias passed away in November of the same year. With great dedication and ambition, he built up the company and developed it further over the years.  His mark on the company will always remain. We will never forget the encounters with him and his work in grateful memory.

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from time immemorial

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